Chesil Beach Fishing
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Dogfish, but im not sure now

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Post by Guest Sat Sep 24, 2011 12:11 pm

<o After many years of dogfish, I took one home lastnight for the first time, I skinned it on the beach, so its already to go.

But im not sure I want to eat it now I seen this vid: https://www.youtube.com/watch?v=qyGNbe7rcHs&NR=1

might hand it to someone else <o

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Post by jonjon101 Sat Sep 24, 2011 12:29 pm

Very Happy
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Post by Big Brad Sat Sep 24, 2011 12:30 pm

affraid
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Post by Litchy Sat Sep 24, 2011 12:32 pm

dizzy its normal. elasmobranchii sub spiecies (sharks) have a nevous system that has remained unchanged for millions of years. its highly effective and can transmit electrical impulses through root ganglia when dead these cause the muscels to contract and the fish to move.



dogfish is highly underrated, when we are out next remind me and i'll show you how to butterfy the fillets.



cut into goujons, dip them in batter and fry them. tartare sause and they are lush mate. people just don't want the hasstle of skinning them although it can be done in under 30 seconds! there are no bones either!Very Happy feed the kids on them mate and save their food money for baitDogfish, but im not sure now  201926 Dogfish, but im not sure now  201926
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Post by jfbee Sun Sep 25, 2011 8:44 am

i agree with litchy, they re great eating,chop it up put in a bowl with some chilli garlic and soy let it marrinate for a couple of hours in the fridge then fry it......mmmmmmmm

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Post by Bagger Sun Sep 25, 2011 11:51 am

jfbee wrote:i agree with litchy, they re great eating,chop it up put in a bowl with some chilli garlic and soy let it marrinate for a couple of hours in the fridge then fry it......mmmmmmmm

I'll have to try that, sounds good. I gave a load of fillets to my mate who is a chef and he smoked them, and they were really nice. We put bite sized chunks out on the bar for people to help themselves and everyone loved them. Underrated for sure.
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Post by oldage Sun Sep 25, 2011 12:34 pm

Bagger wrote: I gave a load of fillets to my mate who is a chef and he smoked them,



It's a shame when you can't find a vein but inhalation is a close second..!Very Happy
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Post by Guest Sun Nov 27, 2011 9:11 am

Thats putting up more of a fight than in the sea tongue

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Post by GMacP Sun Nov 27, 2011 9:29 am

oldage wrote:
Bagger wrote: I gave a load of fillets to my mate who is a chef and he smoked them,



It's a shame when you can't find a vein but inhalation is a close second..!Very Happy



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